Sometimes I get overwhelmed by the bloggers who always seem to make the lives look perfect. You know what I mean? Pink peonies on the bedside table, a hair never astray, a fresh pedicure at all times? Let me tell you that real life around here does not look like that. Real life around here is me falling down the steps on Tuesday. Not my prettiest moment. And how does that even happen?! Real life around here is leaving work every night this week feeling like I've accomplished nothing. Real life is a spinach smoothie for breakfast....and a triple chocolate chunk muffin. Real life is us going on vacation in a week without hotel reservations yet (eeps!). And to top it off, I totally used store-bought cookie dough for this fruit pizza. This is real life, folks.
Fruit Pizza
16-18 oz package of refrigerated sugar cookie dough
8 oz cream cheese, softened
7-8 oz jar of marshmallow creme
fresh fruit
Pat cookie dough onto an ungreased pizza pan or cookie sheet. Bake at 350 degrees for 10 minutes, or until lightly browned and done.
Mix together softened cream cheese and marshmallow creme until well blended. Spread onto cooled cookie crust. Arrange fruit on top. Cover with plastic wrap or store in airtight container and place in fridge until ready to serve.
