My breakfasts during the week consist of a green smoothie that I throw down while I'm emptying the dishwasher/blogging/packing my lunch. It's the farthest thing from a relaxing meal, so I love the idea of a slower paced, slightly more decadent breakfast on the weekend. These are a few of the ones that have caught my eye recently. I've already made the lemon poppyseed pancakes and the baked french toast, and both were recipes I will make again. Here's to a wonderful week, filled with leisurely breakfasts!
